INGREDIENTS:
COOKIES: tapioca flour, coconut
sugar, coconut oil, water, carob
chips, coconut fine, coconut flour,
vanilla, flax seed flour, baking soda.
CAROB: palm kernel, fructose, carob
flour, soy lecithin, choc extract,
vanilla, salt.
Made with carob instead of
chocolate – a naturally sweet
alternative that’s free from
theobromine, the stimulant found in chocolate.
A feel-good choice for those seeking a gentler treat.

Plant Persuasion in collaboration with Cravings Bakery
Developed & launched by trained pastry chef, Kelly from Cravings bakery to meet her own medical &
health demands. Tasty nutritional teats irrespective of your food preferences or diet sensitivities… The
Cravings Bakery Cookie range has been reimagined by the Plant Persuasion group, who shares the same
ethos re keeping it healthy regardless of all the pressures of cutting corners to save.
Plant Persuasion is aimed at making NUTRIOUS taste DELICIOUS – hence our slogan – ‘Delish & Nutrish’ –
We want our consumers to feel good during & after the eating experience. The idea is that you can
confidently persuade people to eat healthier by sharing great tasting, healthy substitutes.

Our choice of Plant-based over vegan is intentional – since it encompasses so much more than just cutting
out animal products… it refers to wholesome, nutritious choices that improve one’s health & not just the
environment.
Crafted in small batches to deliver a nostalgic taste of home in every bite.
Enhance your plant-based experience the delicious & nutritious way. The flavour will do the persuasion.

About our Founder & Team
Our internationally qualified plant-based chef & her team, pilot our large health shop (Fruitful Living),
manufacturing kitchen, and interactive culinary school (Bean Appetite) from Hoedspruit, Limpopo.
Being surrounded by nature in the African Bushveld, we extend our concern for conservation to the
preservation of our health & bodies by exclusive plant-based Living.